Organic Sushi Brown Rice - Japanese style rice

Whole grain rice - product weight: 500 grams

ingredients:

• Selenio Short Grain Rice (Cyan Brown Rice)
• Organically raised in the Piemonte region in northwestern Italy
• Rice mill in Trino

Rice Properties:

• Low fat
• Rich source of fibre
• Low in saturated fat
• Low in sugar
• Salt free

How to Cook Sushi Brown Rice:

1. Wash 1 cup (250 grams) of sushi rice in cold water and drain.
2. Transfer the rice to a pot with 2 cups (540 ml) of cold water and leave to soak for at least 60 minutes.
3. Bring the rice to a boil, then cover and reduce the heat.
4. Let the rice simmer for 40 minutes or until all the water is absorbed.
5. After that, remove the pot from the heat and leave it for 10 minutes.

Note: This premium brown rice can be used to prepare healthy and delicious dishes, including Sushi Brown Rice, and enjoy the nutritional benefits of whole grains and the delicious taste of organic brown rice.