Pop Corp Himalayan Salt Protein Chips Gluten Free :

Crunchy and delicious chips with a hint of Himalayan salt, made from whole grains and legumes, slowly baked with added pea protein.

Contains 60% less fat compared to fried potato chips, providing positive energy and a satisfying crunch in every bite.

Features:

• Gluten-free.
• Lower fat compared to fried potato chips.
• Rich in plant-based protein.
• Made from natural ingredients and free from allergens.

Ingredients:

Corn, rice (white and brown), canola oil, pea protein 4.4%, green peas, black lentils, Himalayan salt 1.9%

Nutritional values per 100 grams:

Energy: 437 calories

Fat: 11.6 g

of which saturated fat: 1.2 g

Carbohydrates: 68.8 g

of which sugars: 0.8 g

Protein: 13.2 g

Salt: 2.1 g

Storage:

Store in a cool, dry place.