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Fenugreek seeds are fried with local ghee before adding onions to prepare fish, meat, vegetable and potato stews. It is used in Indian hams and ajar. Boiling fenugreek in water or milk is a traditional herbal drink.
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تسوق عبر التطبيق للحصول على عروض حصرية وسرعة إتمام عملية الشراء.
استشر صيدلي
استشارة دوائية مجانية
خدمة العملاء
مشاكل الطلبات والحساب